Pennypack Pickings Newsletter

Our newsletters keep share members updated on the progress of the crops and the ups and downs of the season. Besides in-person interactions at CSA distributions, the emailed newsletter is the primary way that our farmers communicate with shareholders and keep them informed about our systems, techniques and challenges. We encourage all share members to read the newsletters each week, as well as to talk to our farm staff at distributions. If your email address changes, be sure to let us know immediately!

 
 
Header Leeks and Cabbage
Pennypack Pickings

December 18, 2011

Volume 9, Issue 44

College-aged
Internship for
Summer 2012
Pennypack Farm & Education Center is seeking 3 Summer Interns for the 2012 growing season.

Our internship program is designed for college students who are interested in sustainable agriculture. Interns must have housing in the area and reliable transportation. Interns are expected to work 40 hours a week for 14 weeks May through August. You must be physically fit, able to lift 50 pounds, and able to work under adverse conditions such as rain, heat, humidity, and cold.

Interviews will be conducted in March. See the application for more details.
 
The Daily Daikon
Don't forget to visit Pennypack Farm's new blog...

Click Here
http://www.pennypackfarm.org/Blog/159/ 

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Pennypack Farm & Education Center uses new Tundra to Deliver Food to Philabundance
Pennypack Farm participated in the 5th annual Toyota Tundra Food Drive. Farm members donated more than 200 pounds of food in support of the local hunger relief organization, Philabundance. The food collection efforts culminated this past Thursday at the Philabundance Hunger Relief Center, where a convoy of over 30 Toyota Tundra pickup trucks were unloaded by Phillies mascot "The Phanatic", Philadelphia Union players, Flyers legend Bob "The Hound" Kelly, as well as members of the Tri-State Toyota Dealers Association. Organizers for the event believe they surpassed their goal to donate more than 20,000 pounds of non-perishable foods this year.

"It was a the perfect way to use our new Toyota Truck and to give back to the community who helped us win the truck," stated Trina Lawry.

Pennypack Farm board members, Kristy Gregory and Trina Lawry, Farmer Jessica, and future farmer, Lily Strickland, delivered the food on the Farm's behalf. "Donating food to people who need it made me feel good." remarked Lily (age 7), "I just wish everyone could have the yummy carrots that the farm grows."

In addition to this donation, the Farm donated nearly 4000 pounds of  fresh, farm produce to local food cupboards in 2011. A core part of Pennypack Farms's values is helping low-income families to have access to our food through subsidized family shares, a Philadelphia Farmers Market, and food donations to local community cupboards.

Thank you to everyone who helped to make this year's food donation programs a success!

 

Give the Gift of Learning
 

Squash BlossomsPlanning a Home Vegetable Garden

Thursday January 5th, 7:00pm-8:30pm, $15

Winter is prime time for planning your garden and ordering seeds. Learn how to plan your planting space, and set your garden up for success!

More info... 

 

 

 

International Dish Demos

Chinese Cuisine - Thursday January 12

Turkish Cuisine - Thursday January 19

Does your cooking repertoire need some pizzazz?

Add some international flair, learn appetizers and entrees from around the world.

 

 

Chinese Cuisine - Thursday January 12, $15

Wonton Soup, Chinese style fried rice and seasonal vegetables  

Turkish Cuisine - Thursday January 19, $15
Chickpea & Celeriac Soup, Jerusalem Artichokes in olive oil, Eggplant Pilaf with Pine nuts


Sign up for both classes at a discounted rate. More info... 

 
Hosted by the College Settlement of Philadelphia
Pennypack Farms