Current members will receive the sign up link by email before we open up sales to the public.
Our Winter CSA runs for 14 weeks from mid-November to the first week in March (there is no pick-up the week of December 21).
Using farming methods that extend the growing season and storing many winter staple crops, our winter shares offer a variety of produce throughout the coldest months.
Members sign up for Wednesdays or Thursdays. Pickups are from 1:00 to 6:30 PM.
There is no share duty requirement for the Winter CSA. But if you ever want to volunteer with us, just ask!
Pickups in 2020/2021
Each week, 7-10 choices of vegetables will be offered. Coming to the farm on their designated pick-up day, members will select the vegetables to make up their share from a menu and place their order with a volunteer. A volunteer will pack up the order and place it on a table outside of the Harvest House.
Greeters, who are workshare members, facilitate pick-up, explain how our system works and answer any questions, and share recipes and explain how to use some of the lesser known vegetables. Members will receive weekly newsletters with a farm update and the share list for that week. It is an interactive way to keep involved with your vegetables as they are being seeded, planted, and harvested!
Due to COVID19 safety concerns, no members will be permitted inside the Harvest House this season.
Veggies in November 2018