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Winter CSA

The winter 2021 season is sold out. 

Current members receive early annoucements, and all shares were purchased before being able to open to the public. 

Members of the public can sign up for our emails to get CSA annoucements.

Details

Our Winter CSA runs for 14 weeks from mid-November to the first week in March (there is no pick-up the week of December 27).

 

Using farming methods that extend the growing season and storing many winter staple crops, our winter shares offer a variety of produce throughout the coldest months.

Members sign up for Wednesdays or Thursdays. Pickups are from 1:30 to 6:30 PM.

There is no share duty requirement for the Winter CSA. But if you ever want to volunteer with us, just ask!

Pickups in 2021/2022

Each week, 7-10  choices of vegetables will be offered. Coming to the farm on their designated pick-up day, members will select the vegetables to make up their share from a menu posted inside the Harvest House.

 

Greeters, who are workshare members, facilitate pick-up, explain how our system works and answer any questions, and share recipes and explain how to use some of the lesser known vegetables. Members will receive weekly newsletters with a farm update and the share list for that week. It is an interactive way to keep involved with your vegetables as they are being seeded, planted, and harvested!

 

Due to COVID19 safety concerns, a limited number of masked members will be permitted inside the Harvest House at a given time. If we are at capacity, members will be asked to wait outside until space opens up inside. Every person, regardless of vaccination status, must wear a mask when inside the Harvest House.

Veggies in November 2018

 

 

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