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CSA Shares 

Education & Events

Our education classes and workshops are open to the public, unless noted otherwise. Almost all of our classes require pre-registration online. If you have trouble registering or have questions, please email Education@pennypackfarm.org 

 

  • 06/02/2019

    Hooray for Spring! Plant Walk

    Take a guided walk and learn more about the plants in your own backyard.

  • 06/13/2019

    Qigong for Gardeners in Spring

    Qigong is a series of exercises developed to promote flexibility, strength, balance, and spirituality. Qigong in the spring is about bringing energy into the body to be strong through the summer and get prepared for the bounty of the harvest. Come join us and learn exercises that will help transition you through the seasons. This class will be led by an experienced instructor from Ground Luminosity, http://www.groundluminosity.com/

  • 06/20/2019

    Plant-based Cooking

    Discover how to incorporate more vegetables into your diet. Each class menu will highlight what is in season that month at Pennypack Farm, using the less common CSA finds, and using plant-based dishes as mains or sides along with tips on how to prep/plan for the week. These will be interactive classes.

  • 06/23/2019

    Herbal First Aid for Summer

    Insect bites, poison ivy, and sun burn are all a part of summer. Don’t let them get you down! Learn how to create an herbal first aid kit with the plants you have in your yard! Herbalist Sarah Washington will demonstrate how to make salves and leave you ready to get out and enjoy summer.

  • 07/18/2019

    Plant-based Cooking in July

    Discover how to incorporate more vegetables into your diet. Each class menu will highlight what is in season that month at Pennypack Farm, using the less common CSA finds, and using plant-based dishes as mains or sides along with tips on how to prep/plan for the week. These will be interactive classes.

    Jennifer Dilorenzo is the custom cook/baker behind Jenny’s Plate, which offers meal-prep and catering, specializing in whole foods plant-based cooking as well as cooking for omnivores and decadent treats.

News

Barre3 fundraiser, 6/22

On Saturday, June 22 at 9:30 am, join us at the farm's Edible Classroom for a 45 minute barre3 class. This is for any fitness level for ages 16+. Bring a yoga mat. Limited availability so register ahead for $25/person. 

Dine & Donate, 5/30

Dine out at Harvest Seasonal Grill, North Wales on Thursday, May 30 and support our non-profit organizational programs. Make a reservation for lunch or dinner that day and mention Pennypack Farm, and we'll receive 20% of the food sales!

Our Fresh Produce Donation Program

Each year, the abundance of our farm allows us to share our organically grown produce with local food pantries and people in our community who are facing food insecurity. Click here to learn more about the pantries and food rescue organizations that we work with. Help support the food donation program with a charitable donation to Pennypack Farm!

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